King Island Dairy Black Label Range

King Island Black is the artisan range, made by hand under the tutelage of our Head Cheesemaker, Ueli Berger.

Each of these indulgent cheeses are hand-crafted using traditional cheese making techniques. Ueli and the cheesemaking team carefully select a unique mix of cultures which are then blended with the rich King Island milk. It’s this combination that creates the signature flavour for each King Island Black cheese.

Throughout the maturation process the King Island Dairy cheesemakers maintain a watchful eye, listening and responding to the varying development and characters of each wheel. It’s this personal attention and detail that sets King Island Black apart. Each cheese is checked by hand throughout its maturation, and only when the cheesemaker deems it ready that it is allowed to leave the sanctuary of their island.

The King Island Dairy Black range is only available from fine food retailers, restaurants and hotels. It is focused on the finest King Island Dairy styles offering only five cheeses; Loorana Brie, Double Brie, Triple Cream Blue, Cloth Wrapped Cheddar and Black Wax Cheddar.