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King Island Homepage

King Island Dairy Stokes Point Smoked Cheddar

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King Island Dairy Stokes Point Smoked Cheddar is naturally smoked with Tasmanian hardwood. Matured for nine months, the golden rind created during smoking acts as a natural preservative.

Stokes Point is the most southern tip of the island and the closest point to north western Tasmania.

 
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NEW King Island Dairy Black Label Loorana Double Brie :

Click Click here for more than a morsel...

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